Product Description
Our Dal-Palak Masala is a high-quality blend of spices specifically crafted for enhancing the flavor of dal and palak dishes. Made with premium food-grade ingredients, these flakes are baked to perfection, ensuring a rich and authentic taste with every use. With a shelf life of 12 months and recommended storage at room temperature, this masala is ideal for food processing applications. Add a burst of flavor to your dishes with our Dal-Palak Masala and elevate your culinary creations to the next level.
FAQs of Dal-Palak Masala:
Q: What is the shelf life of Dal-Palak Masala?
A: The shelf life of Dal-Palak Masala is 12 months.
Q: How should I store the Dal-Palak Masala?
A: It is recommended to store the Dal-Palak Masala at room temperature.
Q: What is the grade of the ingredients used in the Dal-Palak Masala?
A: The ingredients used are of food grade quality.
Q: In what form is the Dal-Palak Masala available?
A: The Dal-Palak Masala is available in flakes form.
Q: How is the Dal-Palak Masala processed?
A: The Dal-Palak Masala is baked to perfection to enhance its flavor profile.